Hospitality customers around the world have access to our award-winning and extensive foodservice range, which is the number one choice for top Irish chefs and major hotel groups across the island of Ireland and beyond.
As Ireland’s leading foodservice business we have built a robust and reliable supply chain, which enables us to deliver much-loved Irish products to businesses around the world. With more than 14,000 product lines, we offer high quality, fresh, chilled and frozen foods, suitable for restaurants, hotels and other hospitality establishments. Not only that, but our Foodservice Academy programme offers unique and award-winning artisan products created by local Irish producers.